Crispy Oven Baked Sweet Potato Fries

why make this recipe

Crispy Oven Baked Sweet Potato Fries are a delicious and healthy alternative to regular fries. They offer a sweet flavor and a satisfying crunch, all while being baked instead of fried. This means they are lower in fat but still full of taste! You can enjoy them as a snack, a side dish, or even as a fun addition to a meal.

how to make Crispy Oven Baked Sweet Potato Fries

Ingredients

  • Sweet potatoes
  • Olive oil
  • Garlic powder
  • Paprika
  • Salt
  • Pepper

Directions

  1. Preheat the oven to 425°F (220°C).
  2. Peel and cut the sweet potatoes into fry shapes.
  3. In a bowl, toss the sweet potatoes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
  4. Spread the fries in a single layer on a baking sheet.
  5. Bake for 25-30 minutes, flipping halfway through, until crispy and golden.
  6. Remove from the oven and let cool slightly before serving.

how to serve Crispy Oven Baked Sweet Potato Fries

Serve the sweet potato fries hot, straight from the oven. They go great with ketchup, spicy mayo, or your favorite dipping sauce. You can also serve them alongside burgers, salads, or grilled chicken for a simple and tasty meal.

how to store Crispy Oven Baked Sweet Potato Fries

If you have leftovers, let the fries cool completely and place them in an airtight container. Store them in the refrigerator for up to 3 days. To reheat, bake them in the oven for a few minutes to bring back their crispiness.

tips to make Crispy Oven Baked Sweet Potato Fries

  • Make sure to cut the sweet potatoes evenly to ensure they bake at the same rate.
  • Do not overcrowd the baking sheet. This helps the fries get crispy.
  • For extra crunch, you can soak the cut sweet potatoes in cold water for about 30 minutes before seasoning and baking.

variation

You can try different seasonings like cinnamon for a sweet version or chili powder for a spicy kick. Experiment with Italian herbs or even cheese for a twist on flavor!

FAQs

1. Can I use other types of potatoes?
Yes! While this recipe is for sweet potatoes, you can use regular potatoes as well. Just adjust the cooking time if needed, as regular potatoes may require a little more time.

2. Can I make these fries ahead of time?
Yes! You can prepare the fries and toss them in the seasoning. Store them in the fridge and bake them when you’re ready to serve.

3. Why are my fries not crispy?
If your fries are not crispy, it may be because they were overcrowded on the baking sheet or not cooked long enough. Make sure they are in a single layer and give them enough time to bake!

Enjoy making your Crispy Oven Baked Sweet Potato Fries!

Crispy Oven Baked Sweet Potato Fries

A delicious and healthy alternative to regular fries, these oven-baked sweet potato fries offer a sweet flavor and a satisfying crunch, perfect as a snack or side dish.

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Course Side Dish, Snack
Cuisine American

Servings 4 servings
Calories 150 kcal

Ingredients

  

For the Fries

  • 2 medium Sweet potatoes Peeled and cut into fry shapes.
  • 2 tablespoons Olive oil For tossing the fries.
  • 1 teaspoon Garlic powder For flavor.
  • 1 teaspoon Paprika For flavor.
  • 1 teaspoon Salt To taste.
  • 1/2 teaspoon Pepper To taste.

Instructions

 

Preparation

  • Preheat the oven to 425°F (220°C).
  • Peel and cut the sweet potatoes into fry shapes.
  • In a bowl, toss the sweet potatoes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
  • Spread the fries in a single layer on a baking sheet.

Baking

  • Bake for 25-30 minutes, flipping halfway through, until crispy and golden.
  • Remove from the oven and let cool slightly before serving.

Notes

Make sure to cut the sweet potatoes evenly to ensure they bake at the same rate. Do not overcrowd the baking sheet to help the fries get crispy. For extra crunch, you can soak the cut sweet potatoes in cold water for about 30 minutes before seasoning and baking.

Keyword Crispy Fries, Easy Recipe, Healthy Snack, Oven Baked Fries, Sweet Potato Fries

Crispy Oven Baked Sweet Potato Fries

A delicious and healthy alternative to regular fries, these oven-baked sweet potato fries offer a sweet flavor and a satisfying crunch, perfect as a snack or side dish.

For the Fries

  • 2 medium Sweet potatoes, peeled and cut into fry shapes
  • 2 tablespoons Olive oil, for tossing the fries
  • 1 teaspoon Garlic powder, for flavor
  • 1 teaspoon Paprika, for flavor
  • 1 teaspoon Salt, to taste
  • 0.5 teaspoon Pepper, to taste

Preparation

  1. Preheat the oven to 425°F (220°C).
  2. Peel and cut the sweet potatoes into fry shapes.
  3. In a bowl, toss the sweet potatoes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
  4. Spread the fries in a single layer on a baking sheet.

Baking

  1. Bake for 25-30 minutes, flipping halfway through, until crispy and golden.
  2. Remove from the oven and let cool slightly before serving.

Make sure to cut the sweet potatoes evenly to ensure they bake at the same rate. Do not overcrowd the baking sheet to help the fries get crispy. For extra crunch, you can soak the cut sweet potatoes in cold water for about 30 minutes before seasoning and baking.

Side Dish, Snack
American
Crispy Fries, Easy Recipe, Healthy Snack, Oven Baked Fries, Sweet Potato Fries

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